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The Boutique Search Firm
Heads Above the Rest - March 2025


The Newsletter of The Boutique Search Firm, a worldwide retained recruiting firm specializing in hospitality management.

Market update​​​
  • Leisure and hospitality lost 16,000 jobs from the prior month.
  • Employment in food services and drinking places declined by 27,000 over the month and was partially offset by smaller gains in hotel employment.
 
Recent Appointments
 
­­North America​​
  • Brian Ehrlich has been appointed as SVP of Business Development at Remington Hospitality. He will support the company's strategic growth by identifying new market opportunities, strengthening key partnerships, and continuing to expand the company's presence.
  • Timothy Ahrens named Director of Food & Beverage at Hilton West Palm Beach. He will oversee operations for all Hilton West Palm Beach restaurants and bars, retail operations (Provisions), meetings and events, and in-room dining
  • Jayden Blashinsky joined Hilton West Palm Beach as General Manager of Galley.  He served as restaurant manager for Casa Marina Resort, a Curio Collection by Hilton resort.
  • Laura McIver has been appointed as Managing Director at Sanctuary Camelback Mountain, A Gurney’s Resort & Spa in Paradise Valley. She will lead the award-winning resort best known for its storied history, world-class spa and outdoor programs.
  • Tod Chambers has been appointed as General Manager at Waldorf Astoria Beverly Hills. He will oversee all aspects of hotel operations at the iconic property, ensuring it continues to define luxury and sophistication while celebrating the essence of California living.
  • Shannon Patterson named Senior Vice President, Global Sales at Marriott International, Inc. She served as SVP for Global Growth & Delivery, which included forging new business partnerships, overseeing the annual pricing process for Marriott's corporate accounts.
  • Andy Kauffman has been appointed as Chief Commercial Officer, U.S. & Canada at Marriott International, Inc. He returns to Marriott International from the National Football League (NFL), where he served as Senior Vice President of Marketing Strategy & Science since 2021.
  • Gail Frazer has been appointed as Senior Vice President, Sales and Distribution for the U.S. & Canada at Marriott International, Inc. She was formerly responsible for leading Sales for the Corporate segment within Marriott's Corporate Global Sales Organization.
  • Mike Culver has been appointed as General Manager at Fairmont Austin. He will lead strategic direction and operational processes for Fairmont Austin's 1,048 rooms, six bars and restaurants, a spa, 140,000 square feet of event space and over 800 employees.
  • Jennifer Hiblum has been appointed as General Manager at Trump International Beach Resort in Sunny Isles Beach. She will oversee all aspects of the resort's operations, continuing its legacy of excellence and elevating its position as a premier destination.
  • Ignacio de las Cuevas has been appointed as Partner at RLA Global. He will be responsible for driving innovation and sustainable growth across RLA Global's worldwide operations.
  • Kelsey Jones has been appointed as Area Director of Sales & Marketing at Kimpton Monaco and Kimpton George in Washington. She was frequently named Manager of the Quarter over the years, and named Manager of the Year in 2023.
  • Stephane Vogel has been appointed as Area General Manager at Kimpton Monaco and Kimpton George in Washington. He will oversee the operations and management of the two properties.
  • Nathan Hanner has been appointed as General Manager at Timbri Hotel San Francisco. He spent three years as Assistant General Manager with Pyramid Hotel Group, overseeing operations at the Austin Marriott North and Clearwater Beach Marriott Suites.
  • Julie Mathews has been appointed as Director of Leisure Sales at Montage Laguna Beach. She joined the flagship address following four years at Waldorf Astoria Los Cabos Pedregal, where she was senior director of leisure sales.
  • Dan Sirrine named General Manager at The Trail Hotel in Bardstown. He will oversee the day-to-day operations at The Trail Hotel, delivering the highest standards of guest service and satisfaction.
  • Isabel Chung has been appointed as Executive Chef at Fairmont Empress in Victoria. She is known for her commitment to sustainability and her love for the Pacific Northwest's rich culinary landscape.
  • Ryan Palomo has been appointed as Director of Sales & Marketing at The Trail Hotel in Bardstown. He will oversee all aspects of sales and marketing, with a focus on establishing the property as a premier destination in the bourbon capital of the world.
  • Cole Liegel has been appointed as Director of Food & Beverage at The Trail Hotel in Bardstown. He will be responsible for overseeing the hotel's signature restaurant, Oak & Ember, as well as its five unique bars.
  • Justin Plank joined Teneo Hospitality Group as Vice President of Sales. He will focus on sales strategy and customer engagement initiatives, collaborating closely with the Teneo sales organization, leadership team and member hotels.
  • Iona Lee named Director of Food & Beverage at Kimpton Claret Hotel. She will lead all restaurant and banquet operations and oversee the food and beverage guest experience at Kimpton Claret including its Italian-inspired restaurant Saverina.
  • Kim French has been appointed as Director of Sales & Marketing at The St. Regis Aspen Resort. She plans to implement sales and marketing strategies that attract new business and maintain The Resort's position as a leader within the luxury hospitality space.
  • Michael Brunner named EVP, Credit Investments at Peachtree Group. He has more than 25 years of experience at top-tier financial institutions, including ATLAS SP Partners, where he was instrumental in the warehouse finance and securitized products business.
  • Brock Taylor has been appointed as General Manager at Monterey Beach Hotel. He oversees strategic and day-to-day operations at the oceanfront property, including on-site management, team member engagement, and ensuring exceptional guest experiences.
  • Laia Climent has been appointed as Director of Sales & Marketing at The Ritz-Carlton, South Beach, and The Ritz-Carlton, Bal Harbour Miami. She brings a wealth of knowledge, global expertise, and a proven track record of driving new business.
  • David Goldstone joined Enseo as President of Hospitality. He is well-recognized for his enduring personal commitment to the people within the hospitality community and his customer-focused spirit of partnership.
  • Claudio Togo has been appointed as Managing Director at Chatham Bars Inn. He brings over four decades of experience, an unwavering commitment to exceptional service, and a deep passion for cultivating and empowering teams.
  • Carlo Javakhia has been appointed as General Manager at The St. Regis Bal Harbour Resort in Bal Harbour - Miami. He brings a track record of operational excellence, award-winning leadership, and a deep commitment to luxury service to the exclusive enclave of Bal Harbour.
  • Vincent Lesage has been appointed as General Manager at Hotel Viata in West Lake Hills. He served as Corporate Director of Food & Beverage at Pacific Hospitality Group, playing a key role in elevating culinary and service standards across the portfolio.
  • Brian Mccormick named Vice President of People and Culture at Kessler Collection. He will leverage his extensive experience in corporate recruitment to enhance workplace culture and performance management across the portfolio.
  • Chintan Dadhich has been appointed as Complex General Manager at Tempo by Hilton Times Square in New York. He will lead operations for both properties, driving excellence in guest experience, team engagement and brand positioning.
  • Shalon Hopkins has been appointed as Senior Vice President of Accounting and Finance at Pacifica Hotels. She brings a proven track record in strategic financial leadership, operational excellence, and team development.
  • Eric Duchene has been appointed as Director of Food & Beverage at JW Marriott Scottsdale Camelback Inn Resort & Spa. He is thrilled to further contribute to the renowned resort in his new role as director of food & beverage.
  • Jordan Barnett has been promoted as Director of Food & Beverage at The St. Regis Atlanta. He will oversee the programming and menu development of Astor Court, The St. Regis Bar, in-room dining and banquets, as well as guiding a team of professionals.
  • Jeffery Modaff has been appointed as General Manager at Hotel 1000, LXR Hotels & Resorts in Seattle. He oversees daily hotel operations while ensuring an exceptional guest experience delivered with Pacific Northwest hospitality.
  • Brian Archibald joined Hotel Del Coronado as Executive Chef. His appointment is set to usher in a new era of culinary success for The Del, bringing a fresh vision and innovative approach to the guest experience.
  • Austin Tyler-Thull has been appointed as General Manager at Sheraton Minneapolis Downtown Convention Center. He joined Aimbridge Hospitality in 2016 and has held various roles at TownePlace Suites, Spring Hill Suites, Hampton Inn, Hilton Garden Inn etc.
  • Michelle Eng has been appointed as Director of Sales & Marketing at Sheraton Minneapolis Downtown Convention Center. She began her career as a Front Desk Agent at the Radisson Hotel Bloomington, before being promoted to several other roles at the property.
  • Katherine Gilbertson has been appointed as Director of Finance at Sheraton Minneapolis Downtown Convention Center. She joined the team in her current role after spending the last four years in finance management at the corporate office for Choice Hotels International.
  • Chara Blanch has been appointed as Director of Operations at Sheraton Minneapolis Downtown Convention Center. She began her hotel hospitality career in 2021 when she was hired as the human resources director at a union hotel.
  • Natalie Barria has been appointed as Director of Human Resources at Sheraton Minneapolis Downtown Convention Center. She began her hospitality career at Renaissance Minneapolis Bloomington's Director of Human Resources.
  • Joseph Schlegel has been appointed as Director of Engineering at Sheraton Minneapolis Downtown Convention Center. He will develop and implement plans to keep the Sheraton Minneapolis Downtown property, equipment, and grounds in an utmost state of repair.
  • George Terpilowski has been appointed as Senior Vice President of Operations at Salamander Collection. He is responsible for the day-to-day operations of the hotels and resorts.
  • Alison Wallace has been appointed as Director of Sales, Citywide Strategy at The Hiltons of Chicago Sales & Marketing Complex. She will lead forecasting efforts to drive business performance across the complex.
  • Mary Wren has been promoted as Vice President of Hotel Operations at Mohegan Sun. Her career in hotel operations grew from there as Wren became Front Office Manager, Hotel Manager and Director of Operations before her latest promotion to VP of Hotel Operations.
  • Giuseppe Marchesini has been appointed as Director of Food & Beverage at Alila Ventana Big Sur. He brings over 25 years of experience in fine dining and wine to Alila Ventana Big Sur.
  • Andrew Lauer has been appointed as Executive Chef at Alila Ventana Big Sur. He possesses a deep understanding of refined cuisine and unparalleled service.
  • Jenny Onega joined The Ritz-Carlton, Sarasota as Director of Group and Catering Sales. She will bring her extensive expertise to elevate the property's group and wedding event offerings.
  • Bill Hornbuckle named National Chair at U.S. Travel Association (USTA). His appointment to a two-year term was formalized with a membership vote.
  • Chris Greaney has been promoted as Vice President of Food & Beverage at Mohegan Sun in Uncasville. He will oversee all areas of Mohegan Sun's owned or managed restaurant, lounge and nightlife offerings.
  • Alexandra Wood named Senior Marketing Manager at Hilton West Palm Beach. She will lead the planning and execution of all marketing strategies, brand positioning, and annual strategic planning, and manage social media strategy and performance.
  • Lior Sekler has been appointed as Chief Commercial Officer (CMO) at HRI Hospitality. His leadership will be instrumental in aligning all commercial service disciplines and ensuring each organization is optimizing efforts, positioning HRIH for continued success.
  • Jamel Taggart joined The Westin & Sheraton Dallas Stonebriar as Director of Food and Beverage. He will oversee all aspects of dining operations at both properties, ensuring innovative culinary offerings, elevated guest experiences, and streamlined service standards.


Europe​
  • Claudia Kozma Kaplan named Chief Brand Officer at Raffles and Fairmont Hotels. She will be responsible for shaping and driving the future of the Fairmont brand, ensuring that the brand positioning continues to inspire and resonate with guests and stakeholders globally.
  • Tobias Reinecke has been appointed as Head of Development Investment and Portfolio Growth at Choice Hotels EMEA. He has been promoted from his previous position as Director Investment and Strategic Partnerships
  • Andreas Pade has been appointed as Managing Director at Rosewood Schloss Fuschl. He will lead the storied property into a new chapter of excellence following its acclaimed opening in the summer of 2024.
  • Maximilian Deickert has been appointed as Hotel Manager at Rosewood Schloss Fuschl. He will drive the hotel's commitment to culinary excellence and operational innovation, further solidifying its reputation as one of Europe's premier luxury retreats.
  • Monika Mulder has been as appointed Director of Sales & Marketing at Great Scotland Yard Hotel - The Unbound Collection by Hyatt in London. She co-launched a hospitality lifestyle mobile platform, building its brand identity and executing a targeted marketing strategy.
  • Mikco Maiquez named Marketing & Communications Manager at Great Scotland Yard Hotel - The Unbound Collection by Hyatt. He began his marketing career at the F1 Hotel Manilla before joining Hotel Jen Manila by Shangri La.
  • Ian James has been appointed as General Manager at Cheval Gloucester Park and Lexham Gardens by Cheval Maison. He joins the group from The Fellows House, Curio Collection by Hilton, and the University Arms Hotel, part of Marriott's Autograph Collection in Cambridge.
  • Magalie Murillo has been appointed as General Manager at SO/ Paris. She successfully trained her teams to deliver excellence in customer experience, helping the hotel secure a top position in France's TripAdvisor rankings.
  • Declan Lott joined Edwardian Hotels London as Vice President of Sales for North America. He previously worked with Edwardian Hotels London for more than 30 years and played a key role in solidifying the company's position in the North American market.
  • Alexander Henskens has been appointed as Hotel Manager at JW Marriott Grosvenor House London. He joins Grosvenor House from the 411-room hotel, the Royal Lancaster London, where he served as Hotel Manager since 2018.
  • Ronald Little has been appointed as General Manager at Edinburgh Marriott Hotel Holyrood. He has a strong background in strategic development and is committed to driving the hotel's growth while embracing sustainability and local sourcing in its food and beverage offerings.
  • Gerhard Struger joined Fairmont Golden Prague as Regional Vice President & Managing Director. He has a proven track record of successfully managing all aspects of ultra-luxury, luxury, and premium hotel operations in various destinations.
  • Maroš Jambor named Chef de Cuisine at Zlatá Praha at Fairmont Golden Prague. He is committed to fostering a culinary community and delivering an extraordinary dining experience for every guest.
  • Valerio Duchini has been appointed as Chief Executive Officer for Western Europe at B&B Hotels. He succeeds Marine Charles and will be responsible for continuing the group's development in this key region.


Asia
  • Prapaijit Thongma has been appointed as General Manager at Centara Villas Phi Phi Island. She brings extensive leadership experience and deep expertise in beach resort management to this exciting new property, set to open in Q1 2025.
  • Inder Yadav has been appointed as Director of Finance at Moxy Mumbai, Andheri West. He brings a proven track record of excellence and innovation to this key leadership role.
  • Jason Leung has been appointed as General Manager at Pan Pacific Orchard. He has an extensive track record in elevating brand experiences, aligning with evolving brand strategies, and driving commercial performance across multiple markets in Asia Pacific.
  • George Varughese has been promoted as Market Vice President at Marriott International, Malaysia. His profound understanding of cultural diversity and global hospitality standards makes him an inspiring leader equipped to advance Marriott's strategic vision in Malaysia.
  • Sabrina Abdullah has been promoted as Country Director of Human Resources at Marriott International. Her approach prioritises associates' well-being, professional growth, and an inclusive workplace culture.
  • Choo Mun Ling has been promoted as Country Director of Finance at Marriott International, Malaysia. Her commitment to excellence and adherence to the highest standards of integrity ensure that Marriott's operations are robust and resilient.
  • Prabhu Dorai has been promoted as Country Director of Revenue Strategy at Marriott International. His focus on sustainable growth and profitability aligns with the company's long-term objectives.
  • Joyce Wong has been promoted as Country Director of Sales & Distribution at Marriott International. Her expertise ensures Marriott's continued success in reaching and exceeding the expectations of its diverse clientele, solidifying the company's market leadership in 2025.
  • Javier Gimeno has been appointed as General Manager at Meliá Pattaya. He joins Meliá Pattaya Hotel after working in senior management roles with Marriott International for more than a decade.
  • Nivedan Kukreti named General Manager at Taj Corbett Resort & Spa. He with an impressive 21 years of experience, is known for his visionary approach and strategic solutions.
  • Resham Gupta has been appointed as Director of Human Resources at Conrad Bengaluru. Her professional journey as a Management Trainee at Radisson Alibaug and went on to gain experience in HR roles at ITC Fortune and Travel Food Services.
  • Trong Nguyen joined Premier Village Danang Resort and Novotel Danang Premier Han River as Cluster Director of Food & Beverage. He will oversee the food and beverage operations.
  • Dermot Birchall has been appointed as General Manager at Kandima Maldives. He brings a dynamic leadership style and a strong track record in driving operational excellence, guest satisfaction, and commercial success.
  • Bavani Srinu joined Hilton Bangalore Embassy Golflinks, Hilton Bengaluru Embassy Manyata Business Park, and Hilton Garden Inn Bangalore as Cluster Marcom Director. She has held leadership roles in Singapore, Dubai, and India.
  • Nihal Kurian has been appointed as Commercial Director at Hilton Bangalore Embassy GolfLinks. His expertise in crafting dynamic sales and marketing initiatives will be instrumental in further elevating the hotel's market position.
  • Sujit Kumar Giri has been appointed as Food & Beverage Manager at Bengaluru Marriott Hotel Whitefield. His expertise in guest engagement, team leadership, and strategic planning will play a pivotal role in shaping the future of the hotel's food and beverage landscape.
  • Tarek Beheiry joins INNSiDE by Meliá Bangkok Sukhumvit as General Manager. He joins the team after working as the regional general manager of Ennismore New Zealand and general manager at SO/ Auckland.
  • Nandan Nishant has been appointed as General Manager at Ramada by Wyndham Jaipur North. He will be responsible for overseeing the hotel's staff and operations, sales, marketing, client relationship management, corporate Liaisoning, P&L and cost management,
  • Trang Le has been appointed as Country Head at JLL Vietnam. Her appointment reinforces JLL's longer-term ambitions and ongoing commitment to Vietnam as a key market within its broader Southeast Asia growth strategy.
  • Jane-Therese Mulry joined Rosewood Kauri Cliffs, Rosewood Cape Kidnappers and Rosewood Matakauri as Director of Culinary. She comes to the Rosewood group highly qualified, having travelled the globe as her outstanding career has developed.
  • Fraser Donald Wong has been appointed as Director of Operations at Rosewood Kauri Cliffs. He brings to the Rosewood family an impressive background in the luxury hotel industry, spanning 20 years
  • Samit Gangly has been appointed as General Manager at Four Seasons Hotel Jakarta. He brings to his role a passion for hospitality excellence along with an extensive knowledge of the local market landscape.
­­
South America
​
  • Four Seasons Resort and Residences Los Cabos welcomes Sandra Oliva as General Manager. She brings over a decade of international luxury experience to the award-winning Resort on the East Cape of Los Cabos, and a lifetime of passion for connecting with those around her.
  • Adam Zilber joined Park Hyatt Los Cabos as General Manager. He will oversee the launch and operations of Park Hyatt Los Cabos, shaping the resort's vision, driving its exceptional guest experience, and positioning the property as a premier destination in the region. 
  • Alejandra Pueblita has been appointed as Mexico Country Manager at Shiji Group, Mexico Office. She brings unmatched expertise and a customer-first approach to Shiji's growing operations in the region.
  • Carolina Voullieme joined Aruba Marriott Resort & Stellaris Casino and the Grand Cayman Marriott Resort as Multi-Property Director of Sales and Marketing. She will lead the development and implementation of innovative sales and marketing strategies.
  • Dominique Lorent has been appointed as General Manager at Canopy by Hilton Cancun La Isla. Her career also includes time at Conrad Bora Bora Nui, where she honed her expertise in luxury hospitality and guest satisfaction.


­­Carribean​
  • Michele Tenzone has been appointed as Chef de Cuisine at Blue by Eric Ripert at The Ritz-Carlton, Grand Cayman. His passion for innovative cuisine and dedication to excellence will elevate Blue's renowned culinary offerings.
  • Enna Hernández named Director of Sales at The Ocean Club, a Luxury Collection Resort. She will oversee revenue generation for the resort's exclusive collection of one- to three-bedroom suites, along with its intimate 8,600 square feet of indoor and outdoor event space.
  • Thibaut Asso has been appointed as Resort Manager at Rosewood Le Guanahani St. Barth. He will oversee the resort's daily operations, ensuring exceptional guest experiences while driving strategic initiatives to enhance service excellence and operational efficiency.
  • Annette Rullman has been as appointed Senior Sales Manager at The Westin Grand Cayman Seven Mile Beach Resort & Spa. She will play a crucial part in ensuring memorable meeting and incentive trips for clients throughout the Northeast (U.S.) market.

Middle East​
  • Quinten Veerman named Multi-Property Director of Sales & Marketing at Le Meridien Dubai Hotel & Conference Centre, Aloft & Element Al Mina and Aloft & Element Dubai Airport. He is a seasoned hospitality leader with over 14 years of international experience.
  • Nina Petridis joined Radisson RED Dubai Silicon Oasis as General Manager. Her strategic leadership during major international events further established her reputation as a high-performing hospitality professional.
  • Wesam El Sayed named Cluster Director of Revenue at Anantara Al Jabal Al Akhdar Resort and Al Baleed Resort Salalah. He brings a wealth of experience spanning over a decade in the hospitality sector.
  • Philipp John Economou has been promoted to Regional General Manager at IHG Hotels & Resorts, Oman. His leadership has been instrumental in driving the success of the hotels under his management.
  • Saurav Puri named Multi-Property General Manager at The St. Regis Downtown Dubai, Delta Hotels by Marriott, Dubai Investment Park, and Marriott Residences Al Barsha South. He brings a wealth of expertise in driving operational excellence & enhancing guest experiences.
  • Angelaine Floresta has been appointed as Marketing & Communications Manager at Anantara the Palm Dubai Resort. She honed her skills during her impactful two-year tenure at the sister property, Avani Ibn Battuta Dubai Hotel.
  • Hector Martell has been appointed as Sommelier at Anantara the Palm Dubai Resort. His journey has taken him from his first role in Cancun to Dubai's culinary elite, where he first served at the Art's Club in DIFC.
  • Guillermo Salvatori named Cluster General Manager at Mövenpick Jumeirah Lakes Towers and voco Bonnington JLT. He will empower teams to improve the guest experience, operations, & financial sustainability, aligning with UHM's long-term regional growth strategy.
  • Ghazi Louhichi has been appointed as Hotel Manager at Kempinski Hotel Mall of the Emirates in Dubai. He brings over 15 years of experience in luxury hospitality and a vision of excellence to his new role.
  • Marco Garfagnini named Executive Chef at Kempinski Hotel Mall of the Emirates in Dubai. He collaborated with renowned chef Pierre Gagnaire as executive chef de cuisine across all his restaurants, including the Two-Michelin-starred Piero TT at Les Airelles in Courchevel.
  • Laman Aghazada has been appointed as Director of Marketing & Communications at Kempinski Hotel Mall of the Emirates. She has consistently elevated hotels' performances across different revenue streams.
  • Saurav Puri has been appointed as General Manager at Multiple Marriott Hotels in Dubai. He brings a wealth of expertise in driving operational excellence, enhancing guest experiences, and strengthening brand positioning across highly competitive markets.
  • Tom Allen joined JW Marriott Marquis Hotel as Culinary Director. His remit will include in-room dining and the banquet function, Prime68, Rang Mahal, Tong Thai and Bridgewater Tavern, as well as Lush Burger, the newly opened Nomadia Lounge and more.
  • Moritz Neumann has been promoted to Director of Food & Beverage at JW Marriott Marquis Hotel Dubai. He started his career in his native Germany before moving to Arizona in the US then Grosvenor House in London.
  • Khattab Mohamed has been appointed as Cluster Director of Sales at InterContinental Abu Dhabi and InterContinental Residences Abu Dhabi. He is a dynamic leader with a proven track record in driving revenue growth, expanding market share, and forging strategic partnerships.
  • Sharmil Samsudeen named Cluster Director of Revenue at InterContinental Abu Dhabi and InterContinental Residences Abu Dhabi. His data-driven approach and deep market insights will be instrumental in strengthening the cluster's competitive edge.
  • Niza Martinez has been appointed as Cluster Assistant Director of Marketing at InterContinental Abu Dhabi and InterContinental Residences Abu Dhabi. She brings expertise in brand strategy, digital engagement, content production, and revenue-driven marketing.
  • Hani Akkari has been appointed as General Manager at The Chedi Katara in Doha. He will oversee all aspects of the hotel's operations, setting higher benchmarks in service, guest satisfaction, and innovation.
  • Maria Diaconu has been promoted to Director of Sales and Marketing at Andaz Dubai the Palm. Her strategic insight and deep understanding of market dynamics enabled her to reimagine the hotel's sales structure, unlocking significant growth.
  • Moritz Frings has been appointed as General Manager at Andaz Dubai the Palm. He now steps into his next challenge as GM of Andaz Dubai the Palm, blending creativity with operational excellence to re-position the hotel with a bold new strategy on Palm Jumeirah.
  • Nikolaos Kaloudis has been promoted to Hotel Manager at Fairmont Amman. his responsibilities include heading up the hotel and leading the talented team, leaning on his vast experience in the hospitality field.
  • Aynur Mamedova has been appointed as Director of Communications at Rosewood. She has a passion for hospitality, deep-rooted in storytelling, and meaningful connections with guests.
  • Himank Sharma has been appointed as Director of Food & Beverage at The St. Regis Abu Dhabi. His strategic approach and innovative ideas have consistently driven operational excellence, guest satisfaction, and revenue growth.
  • Lavinia Sanda has been appointed as Director of Quality at The St. Regis Abu Dhabi. Her daily focus includes quality assessments, staff training, and implementing best practices to elevate overall satisfaction.
  • James Berry has been appointed as General Manager at 25hours Hotel Dubai One Central. His passion for the hospitality industry led him to pursue a career in the field, where he began as a waiter after completing his education.
  • Tarik Rahali named Cluster Director of Revenue Strategy at Al Habtoor Grand Resort, Autograph Collection. His background also includes significant roles with Accor Hotels Revenue Office and Mövenpick Corporate Office.
  • Yasser Younes has been appointed as Director of Rooms at Fairmont Hotel Riyadh. His focus on operational efficiency and service enhancements supported revenue growth and guest engagement.
  • Mousa Shihadeh has been appointed as Director of Food & Beverage at Fairmont Hotel Riyadh. His focus will be on culinary innovation, service refinement, and revenue growth.

Africa​​
  • Ayman Gharib has been appointed as Chief Executive Officer (CEO) at Kisawa Sanctuary. He will be based at the company's headquarters in Dubai DIFC, working across the group's satellite office in Mayfair London


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Boutique Search Firm
Since 1992

Contact

310.552.2221
[email protected]

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